Cake Options
Cakes and cupcakes are available for all occasions.
Fiona’s offers many delicious cake flavors, from simple to complex, paired with your choice of flavorful fillings. Freshness and taste are just as important as style and design.
Most cakes consist of four layers of cake with three layers of filling in between providing you with a flavor combination that suits your palate:
This list of cakes, fillings and icings are not all inclusive. Your special requests are welcomed.
Serve cake worth remembering.
Cake and Cupcake Flavors - Freshly baked and made from scratch
| Classic Vanilla Luscious Lemon Roasted Almond Dark Chocolate Nutty Carrot Red Velvet |
Orange Hazelnut Coconut Spice Marble Pumpkin |
Flavorful Fillings
| Buttercream Creamy lemon curd Fruit preserves (raspberry, strawberry, blueberry, apricot…) Fresh fruit Almond brittle buttercream Chocolate ganache Dark Chocolate buttercream Milk Chocolate buttercream Rich Chocolate mousse Cream cheese icing |
Tiramisu Mascarpone German Chocolate coconut/pecan icing White Chocolate mousse Italian meringue buttercream Brown sugar meringue buttercream Hazelnut brittle butterceam Creamy peanut butter buttercream Mocha butterceam Sweet coconut buttercream Flavored buttercream |
Liqueur flavored syrups brushed over cake layers - (extra $)
Amaretto, Kahlua, Grand Marnier, Rum, Chambord…
Icings
Traditional American buttercream
Chocolate buttercream
Extra cost $ for:
Italian meringue buttercream
Brown sugar meringue buttercream
Chocolate ganache
Cream cheese icing
German coconut/pecan icing
Cake sizes and shapes to choose from
Round, square, hexagon, oval, petal, ½ sheet, ¼ sheet and cupcakes (regular and small)
Extra cost for shapes other than round cakes.
Call to schedule a complimentary wedding cake design and tasting appointment.
